Colombo, Sri Lanka

Culinary immersion

from €120.37 /pers.
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Duration
All day
Languages
Guide in Polish, Spanish, Czech, Russian, English, German, Italian
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Closest Datessee all
28 Mar Saturday
29 Mar Sunday
30 Mar Monday
31 Mar Tuesday
01 Apr Wednesday
02 Apr Thursday
03 Apr Friday
04 Apr Saturday
05 Apr Sunday
06 Apr Monday
What You'll See
  • Original Sri Lankan cuisine
  • Beautiful views
  • Unforgettable experience
What’s included
  • Transfers
  • Guide service
  • Lunch
  • Bottle of water
Program Description

An ideal excursion for anyone who wants to get to know Sri Lankan cuisine better!
Transfer from hotels to the collection point. Then transfer by bicycles to a store where the guide will talk about the vegetables and herbs found in Sri Lankan cuisine and their health benefits. After shopping consisting of local products, participants will continue through the tea plantations to a traditionally built, palm leaf-covered clay hut. On site, meet with an experienced chef who will demonstrate how to prepare classic Sri Lankan dishes. Cooking under the chef's supervision and tasting the prepared meals. Return to hotels.

Important information

Additional insurance coverage is recommended.

Provider / Organizer:
Aitken Spence Travels (Pvt) Ltd.
No. 315, Vauxhall Street, Colombo - 02. Sri Lanka
Each Provider (Organizer) is an entrepreneur. All obligations related to contract execution lie with the Provider. The...